Sopla Huaman, F.R. , Guevara-Alvarado, H.M., Guevara – Mestanza, E.E. and Zuta– Chamoli, V. 2023. Physicochemical characterization, sensory analysis and bioactive composition of a functional drink made from golden gooseberry, soybean and stevia. Revista Científica Dékamu Agropec. 4, 1 (Jun. 2023), 52–61. DOI:https://doi.org/10.55996/dekamuagropec.v4i1.141.